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Creamy Peppercorn Whisky Steak Sauce - Made in Manitoba | Gourmet Inspirations


In stock


Rich, thick sauce with the lingering heat of pepper.

Ingredients: Cream, milk, water, Canadian whiskey, rice starch, molasses,, black pepper, lactic acid, sea salt, beef flavour

Act: slather, coat, dip, dunk, layer

Due to high demand, inventory may be exhausted in advance.