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Tandoori Chutney - Locally Made in Salt Spring Island

$12.99

In stock

Tandoori Chutney – the Indian spice brings its distinct flavour forward to create a knock-out chutney. Serve it to guests as a unique addition to any dish. Pairs with curries, aged Cheddar, grilled cheese, chicken, pork, samosas, and butter chicken pizza.

Ingredients: Tomatoes, Mangoes, Brown Sugar, White Sugar, Apple Cider Vinegar, Onions, Jalapeños, Raisins, Lemon Juice, Ginger, Mustard Seeds, And Tandoori Spice Contains Mustard.

270 ml  |  Refrigerate after opening and enjoy within 90 days.


Handmade with love on Salt Spring Island.

Type: Savoury

Due to high demand, inventory may be exhausted in advance.